“Meat” Lasagne!

lasagne

In my not-so-scientific survey, most people say ‘real’ lasagne (or cheeseburgers!) would be their one non-kosher meal of choice. And who blames them?

Morningstar Farms have released a new $1 off coupon for their products! Love coupons! It’s like free money for items you’re already buying!

We love the Morningstar Farms Crumbles – it’s so incredibly versatile! chilli, meatloaf, meatballs, pizza, oh my!

Here is a recipe, adapted from Morningstar Farms website! Cheesey and delish!

“Meat” Lasagne!
Main, dairy, shavuot, chanukah

 

Adapted from Morningstar Farms.
Ingredients
  • 1 can (14½ oz.) diced Italian style tomatoes
  • 1 jar (26 oz.) marinara sauce
  • 12 ounces MorningStar Farms Crumbles
  • 1 box no-boil lasagna noodles
  • 16 ounces fat-free cottage cheese
  • ¾ cup Mozzarella cheese
  • 2 tablespoons Parmesan cheese

Instructions
  1. Combine tomatoes, spaghetti sauce, and Morningstar Farms Crumbles in a large mixing bowl. Mix well.
  2. Spread ⅓ of tomato mixture in bottom of 11 x 7-inch baking dish. Arrange ½ of the noodles over the sauce. Spread ½ the cottage cheese over the noodles. Top with another ⅓ of the sauce. Repeat using remaining noodles, cottage cheese, and sauce. Cover with aluminum foil.
  3. Bake at 350° F for 50 minutes. Uncover and sprinkle with Mozzarella and Parmesan cheeses. Return to oven uncovered for 5 minutes to melt cheese. Let stand for 10 minutes, sprinkle with parsley and serve.

Recipe Adapted from: Morningstar Farms
Image Credit: Morningstar Farms 

2 thoughts on ““Meat” Lasagne!

  1. I used the crumbles once in a taco bake and the kids loved it. I want to give this a try, but I’m no sure my carnivore husband will touch it.

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